Interest free available from Klarna, Clearpay & Paypal
Description
Kita 7″ Stainless Steel Santoku Knife 三徳包丁
Introducing the Kita 北川 by Shimeru, a perfectly balanced 7″ santoku knife that represents the pinnacle of Japanese craftsmanship and innovative design. Specially crafted for both professional chefs and passionate home cooks, the Kita knife combines style and performance, making it an essential tool in any kitchen.
The blade of the Kita is expertly forged from vacuum heat-treated stainless steel, ensuring exceptional sharpness, strength, and longevity. This advanced treatment process allows the knife to maintain its edge longer while providing enhanced resistance to corrosion, making it a reliable choice for all your culinary tasks. The versatile 7″ santoku blade is perfect for a wide range of uses, from slicing and dicing to mincing and chopping, enabling you to tackle everything from fresh vegetables to delicate proteins with ease.
Designed with comfort in mind, the Kita features an ergonomic handle crafted from richly colored Mkuruti wood. The hand-carved design of the handle not only enhances its visual appeal but also provides a secure and comfortable grip that minimises hand fatigue, allowing you to work for extended periods without discomfort. The elegant balance of the knife enhances your control, making each cut precise and effortless.
With its 7″ blade length, the Kita santoku knife excels in versatility, catering to various culinary tasks. It is ideal for chopping herbs, slicing meats, dicing vegetables, and even creating intricate garnishes. Whether you’re preparing simple daily meals or embarking on more elaborate culinary adventures, the Kita delivers consistent performance that you can rely on.
Elevate your cooking experience with the Kita by Shimeru, a knife that effortlessly blends functionality with stunning aesthetics. This santoku knife is not merely a tool; it embodies the spirit of Japanese culinary artistry, inspiring you to explore your creativity and master the art of cooking with every use. Experience the perfect balance of comfort, precision, and beauty with the Kita and take your culinary skills to new heights.
FAQs
Yes, we offer Paypal Pay Later, Klarna and Clearpay, both of whom offer a range of buy now pay later options
Just choose Paypal Pay Later, Klarna or Clearpay as a payment method on the checkout
Yes, all knives and knife sets come in a presentation box
We ship using Royal Mail tracked 24 and post all orders made before 12pm on the same day
Yes, Royal Mail will send both email and sms notifications about your delivery
Yes, under UK law you have to be over 18 years old to order a chef’s knife online.
Absolutely not! We are a UK based company that ship our own branded knives from the UK.
There are a lot of companies out there shipping rubbish directly from China and not only is their quality subpar, their customer service is very poor, requiring you to return their knives to an address in China.
Our return address is to our office in Surrey
Returns are straightforward. Email us with your order number, and we will provide you with a UK return address (and label if needed). Once our office has received it, we will refund the order
Why Shimeru?
Precision-Engineered High-Carbon Steel
Crafted from professional-grade, heat-treated high-carbon steel, Shimeru Knives deliver exceptional sharpness, durability, and edge retention. From the first slice, you’ll experience the precision that sets us apart.
Uncompromising Sharpness
Our knives are guaranteed to be the sharpest you’ve ever owned. No exceptions, no compromises—just razor-sharp blades that elevate your culinary experience.
Ergonomically Designed Handles
Shimeru Knives feature uniquely designed handles that not only add a sophisticated touch to your kitchen but also provide a comfortable, secure grip for effortless chopping and slicing.
Precision Double-Bevel 15° Blade Edge
With a double-bevel edge sharpened to 15°—compared to the standard 20-25° of most Western knives—our blades allow for smoother, faster cuts, enhancing your cooking efficiency by 2 to 3 times.
Reviews
306 reviews for Kita 7″ Stainless Steel Santoku Knife 三徳包丁
Our Commitment to Quality
At Shimeru Knives, we’re dedicated to creating the finest kitchen knives that blend traditional craftsmanship with modern innovation—all at accessible prices. We take pride in our expertise and are thrilled to bring these exceptional tools into your kitchen.
To back our commitment, we offer a lifetime warranty on all our products. This guarantee reflects our confidence in the durability and craftsmanship of our knives. We aim to provide not only exceptional tools but also peace of mind, knowing your investment will last a lifetime.
We are confident that you will love your Shimeru Knives for years to come. Enhancing the quality of life for our customers is what drives us every day.
Have questions? Reach out to us here, and we’ll be happy to assist you.
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Malcolm O. (verified owner) –
The knife’s sharpness and balance make it a reliable tool for everyday use.
Rui S. (verified owner) –
Acceptable knife, but I expected more for the price.
Jeffrey G. (verified owner) –
This knife has turned meal prep from a chore into a pleasure. It’s so well-balanced and sharp.
Boris H. (verified owner) –
It’s sharp, but the blade is prone to chipping.
Shun J. (verified owner) –
This knife is a great all-rounder. It’s sharp enough to handle any task, and the design is simple yet effective.
Oh X. (verified owner) –
A beautiful knife that performs as well as it looks
Makoto P. (verified owner) –
Makes slicing and dicing effortless and enjoyable
Yuta R. (verified owner) –
This knife is exactly what I needed. It’s sharp, well-made, and handles a variety of tasks with ease.
Bennett C. (verified owner) –
This knife offers professional quality at an affordable price.
Eli D. (verified owner) –
This knife offers excellent precision and comfort, making it a reliable tool for any cook.
Norman T. (verified owner) –
I’ve been impressed with this knife. It’s sharp, comfortable to hold, and seems built to last. The blade is precise and handles a variety of tasks with ease, though it does require frequent sharpening to maintain its edge. The handle is well-designed and provides a secure grip, but I think it could be slightly more cushioned for better comfort during extended use. Overall, it’s a reliable knife that’s worth the investment, even if it does need a bit of upkeep.
Qiang P. (verified owner) –
I’m pleased with the performance of this knife. It’s sharp, comfortable to use, and seems built to last.
Akira M. (verified owner) –
An outstanding addition to any kitchen; this knife is excellent.
Guy M. (verified owner) –
I’ve been very impressed with the quality of this knife.
Bo U. (verified owner) –
The knife cuts well, but the blade chipped after minimal use.
Hassan V. (verified owner) –
This knife does a good job with most tasks, but it requires more frequent honing than expected.
Mei Z. (verified owner) –
An incredible knife that combines sharpness, balance, and beauty all in one.
Tian E. (verified owner) –
Not bad, but I’ve used sharper knives at a lower price point.
Leonard S. (verified owner) –
The shipping was lightning fast, and the knife is a joy to use. It’s sharp, durable, and beautifully made.
Malcolm M. (verified owner) –
Shipping was impressively fast, and the knife is sharp and stunning.
Jianhong Z. (verified owner) –
I’m very satisfied with this knife. It’s sharp, well-balanced, and makes food prep much easier. The blade is precise and cuts through ingredients cleanly, though I noticed it does require regular sharpening to maintain its edge. The handle is well-designed and comfortable, though I think it could be slightly more cushioned for better comfort during extended use. Overall, it’s a high-quality knife that performs well in the kitchen, even if it does need a bit of maintenance.
Brent H. (verified owner) –
The knife’s sharpness and design make it a reliable choice for any cook.
Jonah C. (verified owner) –
This knife performs beautifully. It’s sharp and sturdy, and the handle is comfortable to hold, even during extended use. I’ve used it for everything from chopping vegetables to slicing through thick cuts of meat, and it has handled each task with ease. The only downside is that the blade seems to lose its edge a bit faster than expected, so it requires regular honing to stay sharp. Overall, it’s a high-quality knife that’s worth having in any kitchen, though it does require a bit of maintenance.
Frank E. (verified owner) –
This knife has a great feel to it. It’s well-balanced and sharp, making meal prep much easier and more enjoyable. The blade is precise and cuts through a variety of ingredients with ease, though I’ve noticed that it does require regular honing to keep its edge. The handle is comfortable, but I think it could be improved with a slightly more textured grip to prevent slipping. Despite these small issues, it’s a solid knife that I’m happy to have in my kitchen.
Duncan I. (verified owner) –
I’m impressed with the quality of this knife. It’s sharp, easy to handle, and seems like it will last for a long time. The blade is great for all sorts of tasks, from slicing to chopping, though I did find that it needs regular honing to stay sharp. The handle is comfortable and provides a good grip, though it could be a bit more ergonomic for better comfort during long cooking sessions. Despite these small issues, it’s a solid knife that’s become a staple in my kitchen.